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Make the Corn Belt a Carbon Belt

The fact is, the billions spent on the farm sector today are neither protecting the future of U.S. agriculture nor preserving the traditional family farm.

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How Vilsack Should Use His Second Chance

The problems he struggled with during his first stint as agriculture secretary, from corporate concentration to racism, have not gone away.

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Why Kaepernick’s Flavor Is Dairy-Free

In the past 150 years or so we have made some progress in the field of basic human rights. That is barely the case for animal rights.

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How Earth Day Is Being Co-Opted

We must resist the corporate takeover of the UN’s food, biodiversity, and climate agenda.

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Say No to Carbon Pricing

We cannot allow the corporate giants that prop up unsustainable farming systems to profit from false climate solutions.

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Growing New Possibilities for Low-Income Seniors

A recent project in Santa Clara, California, is providing affordable housing and regenerative farmland to improve the lives of veterans and aging populations.

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A Way of Life in Danger

Organic farmers face unprecedented challenges.

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Middle America: A Family Farm’s Demise, a Democracy’s Decline

Just before the holidays, a Wisconsin state news outlet called Up North News carried a sad story: The family dairy farm where Robert M. La Follette, the great progressive politician and founder of this...

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Our Pending Farmland Crisis

Aging farmers, like us, must make decisions about what to do with their farms, as their children move to urban areas and real estate developers are eager to buy their land for new subdivisions.

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A Way of Life Being Lost

Wendell Berry and his daughter, Mary, fight for the survival of the family farm.

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Worlds Together

Ruth Conniff’s Milked explores the bonds between Midwest dairy farmers and their Mexican workers.

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Carbon Markets Aren’t What They Appear

We need to distinguish good, real solutions to the climate crisis from those that would continue to wreak havoc on the environment.

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Letter from a Farmer: Toxic Pesticide Drift Hurts All of Us

Eight years ago, I transitioned our farm to organic. Why, then, do pesticides still bother me? Because some drift through the air for miles, polluting not only my farm and crops but important habitats.

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The Problem with Processed Wheat

Government food agencies have often prioritized the interests of corporate food giants over our health. This needs to stop.

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Big Agriculture Doesn’t Want a Fair Farm Bill

They've turned the food system into a cash cow for the powerful few by undermining small farmers and encouraging operators to “get big or get out.”

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Farmers Need Better Policy, Not To Export More

Increasing exports will not keep farmers in business. Legislators can help farmers by inserting policies that would help them into the Farm Bill, writes Anthony Pahnke.

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